Over the years, food processing technology has witnessed sweeping changes, riding on continued innovation and advancement in science and technology. Industrial blast chiller manufacturers are implementing the latest technology to manufacture blast chillers.
In this blog, we are going to highlight the significance of blast chillers in the ice cream and food processing industries.
Before we take a deep dive into the subject, it makes sense to learn about the machine in simple language, helping the common man to relate to the blog.
It is a scientifically designed machine to extend the shelf life of a variety of perishable food items and ice cream. The food processing industry is one of the leading beneficiaries of the modern machine since a wide range of processed foods is kept inside the machine to extend their shelf life. Bacterial growth is controlled under low temperatures, without harming the nutritional value of the food. In the absence of low temperature, bacteria nurtures, leading to the decomposition of the food. You can raise many similar questions to a few prominent industrial blast chiller manufacturers.
Ice cream and food processing industries are using the machine to further the shelf life of numerous edible items, including ice cream, meat, chicken, ready-to-cook food items, ready to eat food items (soups, tinned food, pea, tomatoes, cheese, milk), etc.
In addition to ice cream and food processing, the machine has found application in hotel-restaurant, confectionaries, bakeries, etc.
Let's now move toward the temperature part of this significant blog. Many of you might be thinking about this. It's an obvious question. What is the temperature range of the machine? How does the simple machine by industrial blast chiller manufacturers Chennai extend the shelf life of various types of products? The machine has a temperature range between -25⁰C and -38⁰C. For further information, you can connect with a few famous industrial blast chiller manufacturers.
In this section, we are going to focus on the capacity of the machine. It is available in a variety of capacities, ranging between 200 Kg to 2000 Kg. Depending on your requirement, you can choose the machine. Before finalizing the machine for your processing unit, have a serious discussion about the machine. For example, if your restaurant requires a machine with a capacity between 200 to 250 kg, then no point in choosing a larger machine. Do you know why? It would unnecessarily increase the burden of power consumption. Choose the machine that suits your requirement.
For the unawares, customization is a competency of leading industrial blast chiller manufacturers to deliver the industrial blast chiller in accordance with the specific requirements of clients. If you fail to find a suitable machine for your industry, we recommend you choose a manufacturer that holds expertise in customization.
Quality is the key in this age of tough competition. If you are searching for a quality-driven blast chiller, then only choose established industrial blast chiller manufacturers. For smooth processing of edible items, you require a quality machine!